Restaurant Franchise

Franchising has become a popular business model, offering entrepreneurs a proven system and brand recognition to kickstart their business journey. One of the ways to determine a franchise’s success and credibility is through its awards. In this article, we explore: The significance of franchise awards. The types of awards franchises can win. And the benefits…

Franchising is synonymous with the American Dream, and there are good reasons for that! The franchise business model allows people with no business experience to be in business for themselves, but not by themselves. When you open a non-franchised business, you are on your own- you don’t have the support of a franchisor at your…

If you’re an entrepreneur looking for business ideas, you’ve probably stumbled upon the franchise business model. One of your first questions about franchising is most likely, “Are franchises profitable?” Understanding Profitability: Is Owning a Franchise Worth It? The short answer is yes, and franchises can be very profitable. According to the International Franchise Association, the…

Irving, TX (RestaurantNews.com) Shawarma Press, the first authentic Shawarma franchise in the U.S., was named the winner of a Silver Stevie® Award in the Diversity and Inclusion category in the 21st Annual American Business Awards® recently. More than 3,700 nominations from organizations of all sizes and in virtually every industry were submitted this year for…

Menu items align with #1 ranked Mediterranean Diet and Attract Health-Conscious Consumers, Fitness Enthusiasts, and Athletes Irving, TX  (RestaurantNews.com)  Changing Perceptions in Fast Casual Dining Franchises Most healthcare professionals and dieticians agree that consuming takeout, fast food, or fast casual menu items on a daily basis would be detrimental to your health. However, Shawarma Press, the…

Shawarma Press®, the nation’s first authentic Shawarma Franchise, was founded in 2016 by Sawsan Abublan and Dr. Ehap Sabri in Irving, Texas. Known for its healthy, made-from-scratch Mediterranean fare such as delicious Shawarmas, “world-famous” hummus, falafel, soup, salads, and wraps, Shawarma Press quickly endeared itself to customers in Texas before, during, and after the pandemic.…

There’s a reason that when people think of the American Dream, they think of franchising. There are over 792,000 franchise establishments in the United States (Statista). Franchising is a business model that almost anyone can break into — even if you have no business or specific industry experience. With your hard work and dedication, you…

With a market size of $39 billion and over 40,000 restaurants in the U.S., it’s no wonder why owning a Mediterranean fast-casual franchise is a smart move (IBISWorld). But, if you’re still wondering, we’ve outlined reasons why owning a Mediterranean fast food franchise is smart. Read more below and let’s begin this. What is Considered…

Consumers are craving different types of food other than the typical American food brands that have dominated the marketplace in the past. People are becoming more worldly, traveling more, and are open to exploring new cuisines. Now more than ever, it’s the perfect time to own a Mediterranean restaurant chain and reap the benefits of…

$256 billion. That is the revenue that the QSR market has reached recently. If you’re looking for a QSR business for sale, then you are looking in the right industry! There are many brands to discover when choosing a QSR franchise for sale. Not sure where to start? Here is what you need to know…